Kanwal Singh Chauhan’s journey from cultivating baby corn and mushrooms to becoming an entrepreneur is a tale of resilience. Recognised with the Padma Shri Award, this farmer has extensively worked in baby corn cultivation and mushroom farming in Haryana.
From Baby Corn to Mushroom Cultivation
Kanwal Singh Chauhan has been cultivating baby corn since 1998. Currently, more than 10,000 farmers in the region are engaged in baby corn cultivation, with their produce reaching international markets. Chauhan himself manages around 20 acres of land dedicated to cultivating the 5,414 variety of baby corn. He has also started selling baby corn to five-star hotels in Delhi, expanding his market reach and boosting sales.
Challenges By Kanwal Singh Chauhan
While sharing his story , he stated that when he faced a decline in the demand for baby corn at one point, he diversified his crop offerings. He established his food processing unit and produced a variety of products such as strawberry puree, button mushrooms, sweet corn, and more. This strategic move not only sustained his business but also contributed to the employment of hundreds in the local community.
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Creating Employment Opportunities
As mentioned earlier, the success of Kanwal Singh Chauhan has not only elevated him but has also employed over 400 individuals presently working on his farm. Recognising the potential of baby corn cultivation, neighboring farmers joined hands with him, further contributing to the growth of the local economy.
Exporting Success
Chauhan’s processing unit exports its products, including baby corn, button mushrooms, tomato puree, and sweet corn, to countries like England and America. The unit has become a symbol of quality and innovation, showcasing the capabilities of Indian farmers on the global stage.
Economic Viability of Farming
Discussing the financial aspects, Chauhan explained that the cost of cultivation per acre is approximately Rs 20,000, while the profits can go up to Rs 50,000. This financial success story demonstrates the economic viability of farming when approached with innovation and dedication.
Sustainable Agriculture Practices
He emphasized the importance of sustainable agriculture, Chauhan advised minimal use of chemical fertilizers and pesticides. He encourages fellow farmers to adopt eco-friendly practices, contributing to both environmental preservation and the production of healthier crops.
Banking Support and Government Initiatives
Chauhan highlighted the need for banks to play a more active role in supporting farmers. He suggests that financial institutions should collaborate with the government to ensure that the benefits of agricultural schemes reach farmers effectively, fostering overall rural development.
Conclusion
Kanwal Singh Chauhan’s journey from a farmer to an entrepreneur exemplifies the spirit of perseverance and innovation. His story inspires many to explore new horizons in agriculture, emphasizing the importance of sustainability and community development.
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FAQs
- How did Kanwal Singh Chauhan start his journey in agriculture? Kanwal Singh Chauhan began his journey in agriculture by cultivating baby corn in 1998.
- What motivated Kanwal Singh Chauhan to diversify his crop offerings? Kanwal Singh Chauhan diversified his crop offerings in response to a decline in the demand for baby corn, showcasing his adaptability and entrepreneurial spirit.
- How has Kanwal Singh Chauhan contributed to employment generation in his community? Kanwal Singh Chauhan has employed over 400 individuals on his farm, thereby contributing significantly to employment generation in his community.
- What is the economic viability of farming, according to Kanwal Singh Chauhan? Kanwal Singh Chauhan believes that farming can be economically viable, with profits per acre ranging from Rs 20,000 to Rs 50,000.
- What is Kanwal Singh Chauhan’s advice regarding sustainable agriculture practices? Kanwal Singh Chauhan advises minimal use of chemical fertilizers and pesticides, promoting eco-friendly farming practices for environmental preservation and healthier crop production.
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