Jackfruit Farming: The Super fruit with Super Profits
Jackfruit: A Fruit Taking the World by Storm
Jackfruit’s unique fleshy texture and mild flavor have made it a popular meat substitute for vegetarians and vegans alike. This newfound demand has led to a surge in jackfruit’s global consumption, especially in the USA, Europe, and Australia.
Where Does Jackfruit Grow Best in India?
The good news for Indian farmers is that our tropical climate is perfect for jackfruit cultivation! Southern states like Kerala, Tamil Nadu, Andhra Pradesh, Goa, and Maharashtra are particularly well-suited for jackfruit farming. In fact, Tamil Nadu is the only state currently cultivating jackfruit commercially as a monocrop.
The Land, Water, and Seasons for Kathal Ki Kheti
Jackfruit thrives in well-drained, fertile soil with a slightly acidic pH. Sandy loam soil is ideal. While jackfruit trees are drought-tolerant, proper irrigation during the dry season is crucial for optimal fruit size and quality.
Jackfruit trees are best planted during the monsoon season (June-September) to benefit from the natural rainfall. These majestic trees take their time to mature, with fruit production typically starting around 5-8 years after planting.
So, How Much Can You Earn from Jackfruit Farming?
Jackfruit prices can vary depending on the variety, size, and market demand. However, you can expect to earn anywhere between ₹59,500 to ₹3 lakh per year from a well-maintained jackfruit farm.
Ready to Cultivate Your Own Kathal Success Story?
Jackfruit farming presents a lucrative opportunity for Indian farmers. With the right knowledge, resources, and a little patience, you can be well on your way to reaping the rewards of this exciting crop.
Thinking about venturing into kathal ki kheti? Do your research, consult with experienced farmers or agricultural experts, and get ready to be a part of this growing trend!
